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Clearspring Lima
Essential Meridian
King Soba Sanchi

 

Japanese Products

This is the RETAIL products and prices list;
For WHOLESALE products and prices click here         What's the difference?

Click here to create a downloadable file of items in this category.
 
NameOriginPackPriceQty
Barley Miso (Mugi) Sanchi 345g £3.40  
Barley Miso Org' jars(v)Clearspring300g £6.60  
Brown Rice Miso (Genmai) Sanchi 345g £3.75  
Brown Rice Miso Org'(v)Clearspring300g £5.60  
Brown Rice Noodles Org' G/fKing Soba250g £2.70  
Brown Rice/wakame NoodlesKing Soba250g £2.70  
Buckwheat Noodles Org' G/fKing Soba250g £2.70  
Hatcho Miso Org'(pouch)(v)Clearspring300g £5.60  
Mikawa Mirin Organic(v)Clearspring150ml £4.90  
Millet/ Rice Noodl' Org G/fKing Soba250g £2.70  
Miso - White Organic' (v)Clearspring250g £4.90  
Noodles - Soba Organic(v)Clearspring200g £3.40  
Noodles - Udon WheatOrg'(v)Clearspring200g £3.40  
Noodles-Buck'100% Soba OrgClearspring200g £4.50  
Shiitake Mushrooms Organ(v)Clearspring 40g £8.00  
Shoyu - Kagisa Organic(v)Clearspring500ml £6.20  
Shoyu OrganicEssential2ltr £25.20  
Shoyu OrganicEssential250ml £4.00  
Shoyu OrganicEssential500ml £6.60  
Tamari OrganicEssential250ml £5.40  
Tamari OrganicEssential2ltr £36.00  
Tamari OrganicEssential500ml £9.40  
Tamari OrganicSanchi150ml £3.38  
Tamari Organic(v)Clearspring2.5ltr £50.40  
Tamari Soya SauceMeridian 500ml £6.60  
Teriyaki Sauce OrganicClearspring150ml £4.40  
Thai Rice Noodle Org'King Soba250g £2.70  
Tofu Silk Long Life OrganicClearspring300g £2.00  
Umeboshi Plums - Org'(v)Clearspring 200g £9.20  
Vermicelli Noodles OrganicKing Soba250g £2.70  
Wasabi Organic(v)Clearspring 25g £3.90  
 

Abbreviations

Various abbreviations are used with our products, so here is a guide.

V = V.A.T.
v = VEGAN
nas = NO ADDED SUGAR
ns = NO SALT
ws = WITH SALT
f/t = FAIRLY TRADED
gf = GLUTEN FREE
was = WITH ADDED SUGAR
sorbated = POTASSIUM SORBATE
cp = COLD PRESSED
ev = EXTRA VIRGIN
y/f = YEAST FREE
So2 = SULPHUR DIOXIDE
W/w = Wholewheat

We try to be up to scratch with our abbreviations, but you can imagine, this is an on-going process!